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	<title>Allo Inde Hello India -Indian Restaurant Montreal Indienne &#187; Lamb Dishes</title>

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		<title>Lamb Tikka Massalla</title>

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		<pubDate>Wed, 06 May 2009 07:24:15 +0000</pubDate>
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				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Lamb Tikka Massalla Montreal]]></category>

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		<description><![CDATA[Lamb roasted on skewers in the tandoor, then cooked with spices and the chef s special tandoori sauce. Served with fresh cream. 
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		<title>Saag Lamb</title>

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		<pubDate>Wed, 06 May 2009 07:23:18 +0000</pubDate>
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				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Saag Lamb Montreal]]></category>

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		<description><![CDATA[Special spices lamb dish. Cooked with spinach and fresh ginger. 
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		<title>Lamb Pasanda</title>

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		<pubDate>Wed, 06 May 2009 07:22:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Lamb Pasanda Montreal]]></category>

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		<description><![CDATA[Lamb cooked with the chef&#8217;s special marinated spices, home made cheese, herbs and tandoori sauce. 
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		<title>Lamb Korma</title>

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		<pubDate>Wed, 06 May 2009 07:21:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Lamb Korma Montreal]]></category>

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		<description><![CDATA[A lamb curry in which the addition of exotic spices and cream makes it a distinctive slightly sweet dish, with almonds and sultanas. 
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		<title>Lamb Madras</title>

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		<pubDate>Wed, 06 May 2009 07:20:05 +0000</pubDate>
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				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Lamb Madras Montreal]]></category>

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		<description><![CDATA[Extra spicy lamb curry prepared in the madras or southern Indian style. Hot. 
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		<title>Lamb Bhoona</title>

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		<pubDate>Wed, 06 May 2009 07:19:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Lamb Bhoona Montreal]]></category>

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		<description><![CDATA[Lamb dish prepared with extra onions and spices, green peppers and tomatoes. Served in its own juices. 
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		<title>Lamb Curry</title>

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		<pubDate>Wed, 06 May 2009 07:18:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Lamb Dishes]]></category>
		<category><![CDATA[Lamb Curry Montreal]]></category>

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		<description><![CDATA[cubes of lamb cooked with exotic medium spices, tomatoes and onions. Served in a succulent sauce. 
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