- Apéritifs
- Appetizers
- Balti Special Dishes
- Beef Dishes
- Beverages
- Biryanis
- Breuvages
- Chicken Dishes
- Combo
- Combos
- Indian Breads
- Korai Dishes
- Lamb Dishes
- Pains Indiens
- Plats Biryanis
- Plats D'Agneau
- Plats De Boeuf
- Plats De Korai
- Plats De Poulet
- Plats De Riz
- Plats Légumes
- Plats Spéciaux De Balti
- Plats Tandoori
- Rice Dishes
- Salade
- Salads
- Shrimp Dishes
- Tandoori
- Vegetable Dishes
Lamb Tikka Massalla
Price/Prix:
Lamb roasted on skewers in the tandoor, then cooked with spices and the chef s special tandoori sauce. Served with fresh cream.
Saag Lamb
Price/Prix:
Special spices lamb dish. Cooked with spinach and fresh ginger.
Lamb Pasanda
Price/Prix:
Lamb cooked with the chef’s special marinated spices, home made cheese, herbs and tandoori sauce.
Lamb Korma
Price/Prix:
A lamb curry in which the addition of exotic spices and cream makes it a distinctive slightly sweet dish, with almonds and sultanas.
Lamb Madras
Price/Prix:
Extra spicy lamb curry prepared in the madras or southern Indian style. Hot.
Lamb Bhoona
Price/Prix:
Lamb dish prepared with extra onions and spices, green peppers and tomatoes. Served in its own juices.
Lamb Curry
Price/Prix:
cubes of lamb cooked with exotic medium spices, tomatoes and onions. Served in a succulent sauce.