Allo Inde Hello India -Indian Restaurant Montreal Indienne » Chicken Dishes

Chicken Bhoona

admin — Tue, 05 May 2009 21:17:50 +0000

A sort or curry cooked with special spices, green peppers and tomatoes. Served in its own very thick juices

Butter Chicken

admin — Tue, 05 May 2009 21:17:02 +0000

Diced succulent chicken roasted on skewers in the tandoor, then cooked with cream and Indian butter, garnished with almonds and pistachio nuts. Mild but essentially most flavorful.

Chicken Tikka Masala

admin — Tue, 05 May 2009 21:15:59 +0000

Boneless chicken roasted in the tandoor, then cooked with onions, special spices and the chef s special tandoori sauce. Served with fresh cream.

Chicken Pasanda

admin — Tue, 05 May 2009 21:14:47 +0000

Chicken with almonds, coconut and homemade cheese. Cooked with the chef s tandoori sauce.

Chicken Korma

admin — Tue, 05 May 2009 21:13:30 +0000

Very mild curry cooked with exotic spices, sultanas, coconut, peanut and cream.

Chicken Kashmiri

admin — Tue, 05 May 2009 21:12:36 +0000

A chicken curry in the Kashmiri style, with fresh fruits, almonds and sultanas.

Chicken Dhanshak

admin — Tue, 05 May 2009 20:57:24 +0000

A hot sweet and sour chicken dish in the Parsee prepared with lentils. Fairly hot.

Chicken Bangalore Phal

admin — Tue, 05 May 2009 20:56:31 +0000

A very hot chicken curry prepared with extra red chilies and flavorful spices.

Chicken Vindaloo

admin — Tue, 05 May 2009 20:55:33 +0000

A very hot curry prepared with lots of hot favorable spices, potato cubes and red chilies.

Chicken Madras

admin — Tue, 05 May 2009 20:54:23 +0000

Chicken curry prepared with red chilies and spices in the madras or southern Indian style. Hot.